I’ve been trying to come up with new ways to eat all those tasty and healthy squash that are so abundant in the fall months. Butternut squash is one of my favorites! Check out my previous post for Butternut Squash … Continue reading →
03. November 2012 by admin
Categories: Main Dishes, Vegan, Vegetarian |
Tags: alpha-carotene, antioxidants, beta-carotene, beta-cryptoxanthin, breast cancer, butternut squash, carotenoids, fiber, lutein, manganses, pecans, potassium, ricotta cheese, vitamin A, vitamin C, winter squash, zeaxanthin |
I create healthful and tasty recipes with high quality ingredients that will contribute to the prevention of breast cancer. To learn more about me check my About Me page.
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