There are so many different kinds of squash out there that are so good for you. They are loaded with vitamins, minerals, and antioxidants. See my previous post on Winter Squash for all the details. This recipe uses not … Continue reading →
03. December 2012 by admin
Categories: Main Dishes, Soups |
Tags: acorn squash, beta-carotene, black kale, carontenoids, kale, pumpkin, squash, tuscan kale |
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I create healthful and tasty recipes with high quality ingredients that will contribute to the prevention of breast cancer. To learn more about me check my About Me page.
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