Category Archives for Vegan
I’ve been trying to come up with new ways to eat all those tasty and healthy squash that are so abundant in the fall months. Butternut squash is one of my favorites! Check out my previous post for Butternut Squash … Continue reading →
03. November 2012 by admin
Categories: Main Dishes, Vegan, Vegetarian |
Tags: alpha-carotene, antioxidants, beta-carotene, beta-cryptoxanthin, breast cancer, butternut squash, carotenoids, fiber, lutein, manganses, pecans, potassium, ricotta cheese, vitamin A, vitamin C, winter squash, zeaxanthin |
1 comment
Okay, so I am long overdue posting a healthy anti-cancer breakfast! Breakfast is one of my favorite meals! I especially love having breakfast for dinner . I’ll admit that in the past I was a big lover of dairy … Continue reading →
04. May 2012 by admin
Categories: Breakfast, Desserts, Vegan, Vegetarian |
Tags: almond milk, almonds, anti-cancer, brown rice, chia seeds, cinnamon, coconut milk, ground cardamom, healthy dessert, raisins, vanilla, vegan, whole grain |
2 comments
After reading a great article in Eating Well Magazine on Phthalates being absorbed into our bodies through packaged food, I have tried to limit my consumption of these types of convenience foods. Phthalates are environmental estrogens and may contribute to … Continue reading →
23. April 2012 by admin
Categories: Breakfast, Starters, Vegan, Vegetarian |
Tags: chocolate, chocolate chip larabar, coconut, environmental estrogen, fiber, homemade larabar, phthalates, unsulphured coconut |
8 comments
This no-bake Chocolate Pie is fantastic! You won’t know it’s healthy while you are eating it! This recipe contains tofu which is high in protein. One slice of this pie has about 230 calories, which is about half of the … Continue reading →
20. April 2012 by admin
Categories: Desserts, Vegan, Vegetarian |
Tags: agave, anti-cancer chocolate, antioxidant, chocolate, coffee liqueur, healthy dessert, low-cal dessert, smart food choice for cancer, tofu, vanilla, vegan, vegan dessert |
4 comments
